• Aloo Pakora

    Aloo Pakora

    Slice potatoes thinly, dip in spiced gram flour batter, deep-fry until golden and crisp, serve hot with chutney or ketchup.

    80.00 Add to cart
  • Chole Bhatura

    Chole Bhatura

    Soak chickpeas, cook with spices and gravy, prepare dough, roll bhaturas, deep-fry, serve hot with chole, onions, and lemon.

    100.00 Add to cart
  • Finger Chips

    Finger Chips

    Peel potatoes, cut into sticks, soak in water, dry, deep-fry until golden, season with salt or masala, serve hot.

    80.00 Add to cart
  • French Fries

    French Fries

    Peel and cut potatoes, soak in water, dry well, deep-fry until golden, sprinkle salt, and serve hot with ketchup.

    80.00 Add to cart
  • Paneer Cutlet

    Paneer Cutlet

    Mix paneer, veggies, spices; shape, coat, fry, and serve hot.

    110.00 Add to cart
  • Pav Bhaji

    Pav Bhaji

    Boil and mash veggies, sauté with spices and butter, prepare bhaji, toast pav with butter, serve hot with onions, lemon.

    80.00 Add to cart
  • Pyaz Pakori

    Pyaz Pakori

    Mix sliced onions with gram flour and spices, rest briefly, drop in hot oil, fry until golden, serve hot with chutney.

    80.00 Add to cart
  • Special Pav Bhaji

    Special Pav Bhaji

    Boil and mash veggies, sauté with spices and butter, prepare bhaji, toast pav with butter, serve hot with onions, lemon.

    100.00 Add to cart
  • Vegetable Cutlet

    Vegetable Cutlet

    Boil veggies, mash, mix spices, shape, coat, fry, serve hot.

    80.00 Add to cart
  • Vegetable Pakora

    Vegetable Pakora

    Chop vegetables, mix with gram flour, spices, and water, form batter, deep-fry spoonfuls until golden, serve hot with chutney.

    70.00 Add to cart