• Aloo Pakora

    Aloo Pakora

    Slice potatoes thinly, dip in spiced gram flour batter, deep-fry until golden and crisp, serve hot with chutney or ketchup.

    80.00 Add to cart
  • Butter Masala Dosa

    Butter Masala Dosa

    Butter Masala Dosa is a mouth-watering upgrade of the classic masala dosa, enhanced with a generous touch of butter. This South Indian delicacy features a crispy, golden dosa stuffed with spiced mashed potatoes and slathered in melting butter, giving it a rich, indulgent flavor.

    110.00 Add to cart
  • Chole Bhatura

    Chole Bhatura

    Soak chickpeas, cook with spices and gravy, prepare dough, roll bhaturas, deep-fry, serve hot with chole, onions, and lemon.

    100.00 Add to cart
  • Dal Fry

    Dal Fry

    A hearty and spiced dal cooked with onions, tomatoes, and garlic, finished with a rich tempering of mustard seeds, cumin, and curry leaves.

    80.00130.00 Select options This product has multiple variants. The options may be chosen on the product page
  • Dal Handi

    Dal Handi

    Slow-cooked to perfection, this dal features yellow lentils blended with onions, tomatoes, and spices, simmered in a traditional handi (clay pot) for extra flavor.

    90.00150.00 Select options This product has multiple variants. The options may be chosen on the product page
  • Dal Jeera

    Dal Jeera

    Dal Jeera is a traditional Indian lentil dish made with yellow split lentils (toor dal or moong dal) that are cooked until tender and then flavored with the earthy aroma of cumin seeds.

    60.00100.00 Select options This product has multiple variants. The options may be chosen on the product page
  • Dal Tadka

    Dal Tadka

    A classic dal made with yellow lentils, topped with a sizzling tempering of cumin, garlic, and dry red chilies, giving it a smoky flavor.

    80.00140.00 Select options This product has multiple variants. The options may be chosen on the product page
  • Finger Chips

    Finger Chips

    Peel potatoes, cut into sticks, soak in water, dry, deep-fry until golden, season with salt or masala, serve hot.

    80.00 Add to cart
  • French Fries

    French Fries

    Peel and cut potatoes, soak in water, dry well, deep-fry until golden, sprinkle salt, and serve hot with ketchup.

    80.00 Add to cart
  • Idli Sambhar

    Idli Sambhar

    This wholesome dish is light yet filling, and naturally gluten-free. The idlis absorb the aromatic sambar, creating a flavorful bite that’s enhanced when served with coconut or tomato chutney. It’s a staple in South Indian households and also a popular street food across India.

    90.00 Add to cart
  • Masala Dosa

    Masala Dosa

    Masala Dosa is a famous South Indian dish loved across India and beyond for its crispy texture and flavorful potato filling. It’s a thin, golden-brown crepe made from a fermented batter of rice and urad dal (black gram), filled with a spiced mashed potato mixture known as “masala.”

    100.00 Add to cart
  • Mix Uttapam

    Mix Uttapam

    Mix Uttapam is a delicious and nutritious South Indian dish made with a variety of finely chopped vegetables topped over a thick, soft fermented rice and urad dal pancake. It’s a wholesome meal packed with flavor, texture, and vibrant colors, perfect for breakfast, lunch, or dinner.

    130.00 Add to cart